Good shit. Made from scratch.
We Bake Shit started the way most good things do: somebody made a cheesecake, everybody asked for the recipe, and it got old typing it out one text at a time.
So here it is. Recipes written the way you'd tell a friend over the counter: the ingredients, the steps, the one trick that makes it work, and nothing else. Every photo on this site came out of our own oven, smoker or skillet in Florida. If something looks a little burnt, that was on purpose. Usually.
New recipes get added as we write them up. If there's something in the gallery you want the recipe for, say so: james@webakeshit.com.